Liam Barker
09.03.2025
We were shown to our table late but made to leave before we had finished our drinks.
Also, £27 for a bog standard roast. I wouldn’t bother coming back.
Giacomo B
06.03.2025
Another overpriced and pretentious dinner spot in London we didn’t need
Glenn Hourigan
27.02.2025
Average roast tbh. Meat was nice but everything else was bog standard. Potatoes and Yorkshire weren’t fresh
Asianoah Arkaah
27.02.2025
The best place to be .
Seb Wilkes
23.02.2025
I went based on the recommendation of a plurality of review / blog websites. No doubt many of you looking at these reviews were similarly thrust in the direction of this place.
My bias here is that I'm not a Londoner, but Oxford is a close enough approximation in overpriced-ness. For Sunday lunch, I won't name the pub in Oxford, but if you know you know: incredible food at a far lower price.
On the absolute scale of things this pub isn't bad (and beats many an insipid chain that insidiously occupies much of central London). However, none of the food particularly _wows_, at least not for the money. Perhaps I'm simply too smitten by THE pub in Oxford, but some things are simply objective. For instance, the crispness of the roast potatoes here is noticably lower. Nor was the portion size of the roast itself as large.
With a few sides (including Clauiflower cheese), and a lamb to share, it came to £56 per person. That is shocking. Albeit with no sides, the place in Oxford comes to £21 for the main (including service charge).
If you actually care about food, spend the £35 extra on a train ticket out of London (and be weary of the exceedingly bland pallet of British people leaving reviews).
Ethan Tsinoukas
22.02.2025
Service was great! Desserts were the highlight of the menu. We had all the starters and the fish as a main. Kind of meh! But atmosphere and service are a 10/10!
Scott Barton
16.02.2025
So happy that we chose to come here as our Sunday Roast while on holiday in the UK. The atmosphere was lovely, the food was absolutely delicious (easily the BEST Scotch Egg that I've ever eaten), the staff and our server were all very kind and attentive, and I thoroughly enjoyed chatting about wine with the owner (excellent selection by the glass!) I've already recommended The Pig and Butcher to several friends and will certainly return on our next visit across the pond! Thank you so much for a lovely experience!
Joe Waters
16.02.2025
Go for the breakfast on weekends - I was lucky enough to get a reservation for their first day serving breakfasts. Amazing- without doubt one of the finest fry ups London has to offer.
Nandini Mazumdar
16.11.2024
Really delicious food - loved the beetroot and goat cheese appetiser, the crab crostini, the mussels, the halibut, the gnocchi, the venison and the sirloin (though the last one one was chewy at certain parts). There’s aren’t too many veggie options but what’s there is nice. The ambiance is lovely and cozy. Service was good, although they took a long time with our mains and then weren’t able to offer dessert as they needed our table for the next reservation - they were apologetic about this and gave us negronis on the house (which were delicious) that we enjoyed at the bar. Will need to come back for dessert!
Came back for lunch and the food was just as yum - loved the monkfish curry, the gnocchi and the pork mains. Still haven’t had dessert here so will def come back!
jeffrey Robin
12.02.2025
Amazing, good and service. Go with a group so you can try everything
Vanessa da Silva Miranda
11.02.2025
Lovely suprise for a cold rainy monday night. From the deliscious food to the attentive waitress, everything was amazing and spot on. The vibe was really good for a first of the week and definitely will be coming back.
